F&B Sanitation Controller
Oversees all initiatives related to food safety and hygienestandard in Food and Beverage areas. Coordinates all cleaning and sanitation procedures to ensure all F&Bvenues are in compliance with both company and international sanitationstandards by following public health guidelines. Conducts food safety and public healthtraining onboard for F&B employees continuously. In charge of monitoring and leading theGalley Stewarding team in following their daily assignments and duties givingemphasis on Clean As We Go Program. Manage annual cleaning supply budget, look for and suggest possibleefficiency to achieve target.